Live pasta making demo/webinar with chef Blake Gotliffe! Learn how to make a fantastic egg yolk dough, lasagna sheets, pappardelle, fettuccini, a versatile spinach and ricotta filling, and raviolis! Recipes, live Q and A in between each section and 1 follow up/Q and A email. Great Mother's Day gift!
Under the Oak Farm
Mailing Address
1126 ridge drive clayton nc 27520